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You only need 5 ingredients most of which you probably have on hand. 300 g baby spinach.
6 green onions thinly sliced with white and green parts separated.
5 ingredient potato soup. The five ingredients for this potato soup include. Chicken stock or you can use veggie stock lots of flavor and you wont miss the cream. Green onions we are using the.
Instructions Add 3 cans of Campbells Condensed Cream of Chicken Soup to a large pot. Stir together with Swanson Chicken Broth. Turn heat to medium-low and let.
6 green onions thinly sliced with white and green parts separated. 5-6 cups chicken or vegetable broth. Frozen hash browns or fresh Russett potatoes cubed or shredded.
Old Bay seasoning or any Cajun seasoning 1 cup shredded sharp cheddar plus extra for serving. Here is my recipe for 5 Ingredient Crock Pot Potato Soup. It is so delicious.
1 bag 32 ounces frozen diced hash browns 1 can 105 ounces cream of. 04012014 - Sherri Monteith hat diesen Pin entdeckt. Entdecke und sammle deine eigenen Pins bei Pinterest.
300 g baby spinach. Dec 8 2017 - But if you want to make really easy and cheap potato soup. Then try this recipe.
You only need 5 ingredients most of which you probably have on hand. I didnt have any of this stuff and we bought it all for less than 7 dollars. Dec 30 2015 - But if you want to make really easy and cheap potato soup.
Then try this recipe. You only need 5 ingredients most of which you probably have on hand. I didnt have any of this stuff and we bought it all for less than 7 dollars.
Aug 31 2018 - This 5-Ingredient Leek and Potato soup one of the 5 ingredients is water can be varied so many different ways that my family likes to guess what Ive thrown into the pot. This soup can also easily go from pareve to dairy to meat. Place the leeks potatoes and optional vegetables in a large soup pot.
Pour in the water. Season with salt and pepper. Bring to a boil over high heat lower the heat cover the pan partially and simmer for 45 minutes or until the vegetables are tender.
Puree the soup in a blender or use a hand blender. Return the pureed soup.