12
Apr
If it is still chewy fry the slices for additional time. Be sure to stir them occasionally so they cook evenly.
Arrange apples over sauce.
Can you fry apples. Melt butter in a large skillet over medium heat. Stir sugar and cinnamon into the hot butter. Add apples and cook until apples begin to break down 5 to 8 minutes.
The apples will keep in the refrigerator for up to 5 days. To reheat fried apples. Place the apples and sauce in a saucepan or skillet and cook over low heat just until warmed through.
Alternatively place the apples. Arrange apples over sauce. Cover and cook over medium heat spooning sauce over apples until apples are tender and sauce is thick.
Serve in 4 pudding bowls passing pouring cream or custard separately. Sweeten the apples. Place them in a large bowl and add lemon juice cinnamon and sugar.
Use a spatula or spoon to stir until the apples are evenly coated. Heat a large skillet affiliate link to medium with a bit of olive oil. Once its hot add the apples and let them cook for about 15 minutes.
Be sure to stir them occasionally so they cook evenly. Pour the honey over the apples and mix until the apples are lightly coated. Pour the apples into the air fryer basket and spread the apples around so theyre in a single layer.
Power on and cook for 7 minutes on 350-400 degrees depending on your air fryer. Turn off the air fryer and serve. Deep fry the apple slices 6 or 7 at a time for 100 seconds until crisp and golden.
The chips will stop bubbling and start to look transparent when theyre done. Test an apple chip for crispness. If it is still chewy fry the slices for additional time.
You can cook these in the oven if you dont have an air fryer - 180C 350F for 20 minutes or until the apples are soft the topping is browned. If you have any baked apples leftover store in an. The entire apple goes into the air fryer at once.
I recommend continuing to cook the apples at this temperature until they no longer appear shiny or have any wet spots at least 20 minutes but. Lay your slices flat on the bottom of the air fryer do not overlap apples. Put in your fryer tray and lay more apples.
Put in any additional racks and lay more apples. You want to add as many layers as you can with space in between each layer. Set your air fryer to its dehydrate setting and its suggested time for dehydrating.
Nutrition scientist Dr Joanna McMillan says we should be eating and cooking with apples that have the skin on to take advantage of the nutrients in the peel. So crunching on a juicy apple skin and all could actually be the healthiest way to eat this super fruit.