25
Aug
Transfer the potato mixture into prepared casserole dish. Sprinkle crushed potato chips over the top of the casserole.
Spray casserole or baking dish 2-quart with cooking spray.
Cheesy hash brown casserole with sour cream. Combine potatoes cream of chicken soup Cheddar cheese sour cream 12 cup melted butter onion salt and pepper together in a bowl. Spread into the prepared baking pan. In a extra large bowl stir together the sour cream 3 cups of the cheese salt pepper and onion powder.
Add in the frozen hash brown and stir until there is sour cream mixture coating all the hash browns. Add the cheesy hash brown. Ingredients 32 oz frozen shredded hashbrowns thawed about 4 cups 1 10oz can cream of mushroom soup 14 cup salted butter melted 1 12 cups sour cream 1 finely minced onion 12 tsp minced garlic 12 tsp salt 14 tsp pepper 3 cups grated cheddar cheese.
In a glass bowl toss 2 C of the cheese and all of the potatoes together. Evenly fill 9 x13 dish with cheese potatoes. Pour melted butter over the top of the cheese potatoes.
In same glass bowl used for the cheese potatoes whisk together sour cream. Preheat oven to 350 degrees F. Spray a 9x13 casserole dish with nonstick cooking spray.
Combine the sour cream cream of celery soup cheese garlic powder hash browns and salt and pepper in a large bowl. Stir together until well blended. Transfer the potato mixture into prepared casserole dish.
In a large bowl combine the thawed hash browns with the butter cream of chicken soup sour cream onion cheddar cheese salt garlic and pepper. Place mixture in a 2 quart casserole dish. Sprinkle crushed potato chips over the top of the casserole.
Cheesy Hash Brown Casserole Cheesy Hashbrown Casserole is a classic holiday and potluck side that is cheesy creamy and easy to make. This casserole is filled with cheese sour. HOW DO YOU MAKE CHEESY HASH BROWNS CASSEROLE.
Preheat oven to 350 F. Spray casserole or baking dish 2-quart with cooking spray. In a large bowl combine frozen hash.
Preheat the oven to 350F and lightly spray a 13X9-inch baking dish with nonstick cooking spray. In a large bowl combine the cream of chicken soup sour cream onion powder salt and pepper and mix until well combined. Add the hash browns and cheese.
Instructions Spray a slow cooker 6 quart or larger with oil. Add hash browns cream of mushroom soup sour cream cream cheese half the cheddar cheese garlic powder onion powder.