17
Sep
For the tacos. This will ensure that everything tosses together well.
Youll cook it with olive oil onion garlic and your fav taco seasoning aka my homemade taco seasoning recipe.
Chicken and taco seasoning. While the two are similar there are some differences between chicken taco seasoning and regular taco seasoning. Chicken taco seasoning is often more mild and contains less cumin. I have a recipe that I use for standard taco seasoning and the ratio of both chili powder and cumin is higher versus the chicken version.
In a bowl stir together 1 cup Mexican cheese cream cheese green chilis and 1 tablespoon taco seasoning. Stuff each chicken breast with ΒΌ of this mixture. Heat the oil in a large skillet over medium-high heat.
Carefully add each chicken breast to the pan and sear until both sides are golden brown about 5-6 minutes per side. Remove from the heat spoon the salsa over the chicken. You may want to add water after adding the taco seasoning so that the chicken can simmer in all of the flavors.
Add all of those yummy salad ingredients to a large bowl or platter in two layers starting with romaine at the bottom and half of the rest of the toppings. This will ensure that everything tosses together well. Add the chicken and dressing.
Youll cook it with olive oil onion garlic and your fav taco seasoning aka my homemade taco seasoning recipe. The base of the chicken taco salad is made with lots of shredded romaine lettuce then youll top it with fresh cherry tomatoes grated cheddar cheese fresh corn off the cob avocado scallions cilantro red onion and black beans. Homemade chicken taco seasoning is so much better than any store bought ones.
A few pantry staples and youre on your way to delicious chicken tacos nachos. Official Del Taco R website. Find locations get coupons and Del Taco info join the Raving Fan e-Club check out the menu nutrition info Habanero Crispy Chicken Taco.
Steps to make Chicken taco. Im SO excited to share this delicious recipe from my friend Gabys newest cookbook Eat What You Want. One word to describe this cookbook.
Its filled with beautiful recipes that are perfect for everyday cooking or feeding a group. The title Eat What You Want says it all. These recipes are seriously crave-able.
For the tacos. 4 boneless skinless chicken breasts. 1 12 Tablespoons homemade taco seasoning.
1 Tablespoon tomato paste or ketchup. 12 taco shells.