Mix the cinnamon and sugar together in a small bowl. They come with icing and you can easily pop them in the air fryer for a sweet treat in minutes.
They come with icing and you can easily pop them in the air fryer for a sweet treat in minutes.
Cinnamon sticks with icing. The classic cinna stix are just cinnamon breadsticks with a powdered sugar icing dipping sauce. I lace mine with rich vanilla extract. Almond extract also tastes great.
You can drizzle it or dip. Mix the cinnamon and sugar together in a small bowl. Brush the dough with the melted butter and sprinkle the cinnamon and sugar mixture on top.
Bake for 15 minutes or until golden brown on top. Make the icing by whisking all ingredients until smooth. Add more sugar to thicken or more milk to thin.
The easiest and possibly tastiest way to use cinnamon sticks is to infuse them into something. Because they have such a bold flavor all you need to do is place the stick in a jar with the liquid you want to infuse wait a few days and youll be rewarded for your patience with a nice treat. It also comes with cinnamon icing more cinnamon that you can drizzle over the sticks once they come out of the oven.
A Pillsbury tube typically makes eight regular cinnamon. Use a sourdough starter to make these moreish cinnamon buns. It adds a contrasting tang to the classic sweet and sticky flavours.
Top with a soft cheese icing if you like 1 hr and 40 mins. They come with icing and you can easily pop them in the air fryer for a sweet treat in minutes. AldimademedoitInstagram Aldi is selling tubes of cinnamon donut sticks dough that come with.
It also comes with cinnamon icing more cinnamon that you can drizzle over the sticks once they come out of the oven. A Pillsbury tube typically makes eight regular cinnamon rolls or five big rolls but with the Mini Cinni Stix youll get 24 pieces. All we need are a few sticks and a cup of coffee and we have a breakfast thats.
Cut the dough into sticks and arrange on a parchment-lined baking sheet. Bake for 20 to 25 minutes at 350F. Meanwhile whisk all ingredients for the icing in a bowl.
Whisk together brown erythritol and cinnamon in a separate bowl. Take the breadsticks out of the oven and leave to cool. Brush the sticks with butter and dust with cinnamon sugar.