Season the chicken breasts to taste with salt and pepper. Add the chicken to the pan and cook for 4-5 minutes on each side or until golden brown and cooked through.
If youre not a fan of spinach you can use Swiss chard or kale.
How do you make chicken florentine. This easy chicken florentine recip. Chicken Florentine is chicken that lies on a bed of spinach leaves has a creamy white sauce and is undeniably delicious. Place spinach in a oven proof baking dish.
In a large frying pan melt 30g of butter and cook onions until soft and golden. Remove onions from pan and add to the spinach and mix together. Add diced chicken to pan with a little seasoning with a little more butter and brown chicken.
Instructions Season the chicken breasts with salt and pepper on both sides. Heat olive oil and butter in a large skillet over medium high heat and add the chicken breasts. Instructions Heat 2 tablespoons of butter over medium heat in a large pan.
Season the chicken breasts to taste with salt and pepper. Add the chicken to the pan and cook for 4-5 minutes on each side or until golden brown and cooked through. Remove the chicken from the pan and cover with foil to.
Plate the chicken florentine Add the freshly cooked spinach to a plate. You want to create a bed for the chicken breast. Add the chicken breast over the spinach and top it with some of the delicious cheese pan sauce that you made.
You can also use boneless and skinless chicken thighs to make this recipe. If youre not a fan of spinach you can use Swiss chard or kale. If you dont have wine you can use the.
Steps to Make It. Lightly grease an 11x7-inch baking dish. Heat oven to 350 F.
Put chicken breasts between sheets of plastic wrap and pound gently until an even thickness. Pre-sliced thinly sliced boneless chicken breasts can be used in place of the chicken breast halves. In a skillet heat oil over medium heat.
Chicken Florentine bathed in a Parmesan garlic cream sauce on your table in just over 30 minutes. This Chicken Florentine is a comforting quick and easy one-pot wonder that. Sprinkle the chicken with salt and pepper.
Dredge the chicken in the flour to coat lightly then shake off any excess. In a large skillet over medium heat melt 2 tablespoons of. How to Make Chicken Florentine.
This is an easy dish to make but it does take a bit of time and you do end up with quite a lot of washing up. For this reason I often make.