In a small but relatively deep microwave-safe bowl melt together chocolate and butter. Ingredients 1 Cup package Chocolate Wafers 1 cup of each white and dark 1 Tbsp vegetable shortening or coconut oil 1 16-ounce bag marshmallows or Jumbo size Lollipop sticks Assorted sprinkles or small candies optional White chocolate wafers.
How to Make Chocolate Covered Marshmallows.
How to make chocolate covered marshmallows. How To Make Chocolate Covered Marshmallows. How To Make Chocolate Covered Marshmallows. If playback doesnt begin shortly try restarting your device.
Videos you watch may be added to. Ingredients 1 12-ounce package semisweet chocolate chips 1 tablespoon vegetable shortening 1 16-ounce bag marshmallows or 1 pound homemade not mini Assorted sprinkles or small candies optional 12 cup white chocolate chips optional. Ingredients 1 Cup package Chocolate Wafers 1 cup of each white and dark 1 Tbsp vegetable shortening or coconut oil 1 16-ounce bag marshmallows or Jumbo size Lollipop sticks Assorted sprinkles or small candies optional White chocolate wafers.
Instructions Melt the chocolate. Break the CandiQuik chocolate and put it into a microwave-safe container. Dip the end of the stick in chocolate and insert the stick into the bottom of the Marshmallow.
Let that dry for just a minute before dipping the whole Marshmallow in the chocolate. Chocolate Covered Homemade Marshmallows 1 batch homemade marshmallows 8-oz chocolate pref. Milk 6-7 tbsp butter softened.
In a small but relatively deep microwave-safe bowl melt together chocolate and butter. Stir frequently until mixture is very smooth and very hot. It should have the consistency of thick chocolate syrup.
Cut the marshmallow into squares coating the knife blade with sugarstarch as needed. Roll the cut edges of the marshmallows in the coating mixture so that all sides are smooth and not sticky. If desired melt 12 ounces chocolate coating or temper 12 ounces chocolate and dip the cut marshmallows halfway into the chocolate.
How to Make Chocolate Covered Marshmallows. Place marshmallows on a stick. Any wooden type skewer or candy stick will work.
Place them close together towards on end. In a microwave melt chocolate chips and 2 teaspoons shortening. Insert one lollipop stick into each marshmallow.
Dip marshmallows in melted chocolate turning to coat. Allow excess to drip off. Place on waxed paper.
In a microwave melt white baking chips with remaining shortening. Dip each marshmallow in the chocolate and turn until completely covered. Remove from the chocolate letting any excess drip back into the bowl.
Place each marshmallow on a parchment paper-lined cookie sheet. Repeat until all mallows are covered. Melt candy melts or chocolate in the microwave or in a mini crockpot.
Insert a toothpick or lollipop sucker stick into the flat end of the marshmallow. Holding the toothpick or. Chocolate dipped chocolate marshmallows Melt some chocolate in a microwave safe bowl and then half dip the marshmallows.
Chocolate orange marshmallows Add 1 12. Place the chocolate-covered marshmallows in the freezer for 30 minutes or in the refrigerator for 2 hours. Prepare the candy melts.
Place the pink candy melts into a microwave. Oct 3 2020 - Explore Momma Zingas board Chocolate Covered Marshmallows followed by 1564 people on Pinterest. See more ideas about chocolate covered marshmallows marshmallow pops chocolate covered.