10
Nov
In a large bowl combine cooked shredded chicken with 14 cup enchilada sauce. Preheat the oven to 350F.
How to make chicken enchiladas.
How to make easy chicken enchiladas in the oven. How to Make Chicken Enchiladas Preheat oven to 350ºF. In a large bowl combine cooked shredded chicken with 14 cup enchilada sauce. Season with salt and pepper to taste.
Start by making your Homemade Enchilada Sauce. Once your enchilada sauce is done preheat the oven to 350 degrees then add two tablespoon of oil to a large skillet and heat over medium high heat. Add the small chunks of chicken.
Place 2 to 3 tablespoons of cheese or your filling of choice down the middle. If youve used a chicken or beef filling top that with shredded cheese. Fold one side over then the other side.
Turn the enchilada over seam side down so the tortilla stays closed and place it in the baking dish. Spread a spoonful of salsa in the center of each tortilla and top with a pinch or two of shredded chicken filling and cheese. Roll up tortillas and arrange in the baking dish seam side down.
In todays video Im sharing my favorite enchilada recipe with you. EDIT 1262020-Im so happy to see so many of you guys enjoy. How to make chicken enchiladas.
Preheat the oven to 350F. Add 1 cup of the enchilada sauce and cream cheese to a skillet over medium heat. These easy chicken enchiladas are delicious quick to make and will definitely become a part of my regular dinner rotation.
I loved how easy the sauce was to make and the flavor was outstanding. Regarding the serving size since these are very cheesy enchiladas I thought one enchilada was plenty for me when served alongside some romaine lettuce tomatoes and black beans.