28
Nov
Bring water to a simmer over. Bring to a boil and stir in 1 teaspoon of salt.
Bring to a boil and stir in 1 teaspoon of salt.
How to make german potato salad. Ingredients 1 kg 2 lb baby red potatoes or other small waxy potatoes Note 1 2 tsp salt 100g 3oz streaky bacon chopped into 2cm x 4mm 08 x 015 lardons 14 red onion sliced 14 cup canola oil or grapeseed 13 cup apple cider vinegar 2 tbsp white sugar 2 green onions. American potato salad is usually mayonnaise-based German potato salad especially in Bavaria is made with bacon drippings and vinegar dressing. What Americans typically think of as German Potato Salad unpeeled red potatoes lots of parsley sometimes garlic lots of sugar is not actually found in that form in Germany.
How to Make German Potato Salad. In a large pot salted with 2 tablespoons of salt boil the whole unpeeled potatoes for 10-15 minutes until fork tender. When the potatoes have finished cooking drain the water and set the potatoes.
Wash the potatoes and in a large pot bring salted water to a boil. Add the potatoes and boil covered over medium heat for about 25 minutes. Drain let steam evaporate and peel while still hot.
Working in batches slice the peeled potatoes. It is the Swabian version and is very simple to make. HttpbitlyLQTHYW This German potato salad recipe comes from the south of Germany.
Scrub the potatoes and cut any large potatoes in half so that all of the potatoes are approximately equally sized. Place the potatoes in a large pot and cover with cold water. Bring to a boil and stir in 1 teaspoon of salt.
Reduce heat and simmer the potatoes. How to Make German Potato Salad. This recipe is for german potato salad which takes approximately 40 minutes to make and yields four servingsPrep time.
How to Make German Potato Salad Steam potatoes. Place red potatoes on a steamer basket set in a pot with about 1 12-inches of water. Bring water to a simmer over.