How to make taco bell meat

I cool divide and bag into three labeled quart size bags for the freezer. My tutorial for freezer cooking taco meat is posted here and it makes 5-minute taco dinner nights.

Taco bell hamburger meat clone recipe.

How to make taco bell meat. As soon as the meat for your copycat Taco Bell beef recipe is cooked through reduce the heat to medium and add the Accent or whatever MSG you choose chili powder. Later through subsequent efforts at damage control Taco Bell made sure to give user-friendly definitions of the ingredients that make up the other 12 percent of their beef. They explained for example that modified corn starch is a thickener made from corn and its used in small amounts to maintain moisture via First We FeastBut theres one ingredient in Taco Bells beef.

Making the Tacos Makes 12 Tacos In a medium bowl combine the ground beef with the flour chili powder salt minced onion paprika onion powder and garlic powder. Use your hands to thoroughly mix the ingredients into the ground beef. Add the seasoned beef mixture to the water in a skillet over medium heat.

I use this tip when Im browning two to three pounds of meat at a time for taco meat. I cool divide and bag into three labeled quart size bags for the freezer. My tutorial for freezer cooking taco meat is posted here and it makes 5-minute taco dinner nights.

You cant beat that. Straight to the point instructions on how to make ground beef just like taco bell. Taco bell hamburger meat clone recipe.

Dump the meat into a strainer in the sink rinse with hot water and drain off the water and grease from the beef. Return the beef to the pan. Stir in the spice mix and 34 to 1 cup water.

Simmer on medium-low heat for 20 minutes until most of the moisture has cooked away. Taco Bell says it uses this to help make sure our seasoned beef is the right texture Theyre also commonly found in deli items cheeses coffee drinks and desserts the company says. We prepare it much the same way you prepare taco meat at home.

After simmering it is drained of excess fat and pre-seasoned with our signature blend of 7 authentic seasonings and spices. It is then packaged with added water to lock in the flavor and for added moisture and then shipped to our restaurants. Taco Bell is known for many creative takes on Mexican-inspired food.

While Nacho Fries and Mexican Pizza taste great they arent exactly what you would call traditional. But sometimes you are just craving a classic and it doesnt. A quick recipe for taco meat that can be made in about ten minutes.

Brown 1 lb of hamburger with 12 of a finely diced onion and 2 cloves of garlic finely di.