13
Dec
Add the flour and salt and mix with a dough hook to combine then knead for 5 minutes until the dough is smooth and soft. Oh yes Soft Pretzels with Honey Mustard Dipping Sauce.
Serve immediately or prepare ahead and chill overnight.
Mustard dip for soft pretzels. Soft Pretzels with Boozy Cheese Mustard Dip These are classic soft salted pretzels in different shapes that are so easy to make. The mustard beer cheese dip can be an interesting partner to go with it but totally optional. Makes 12 to 24 pretzels depending on size.
In the bowl of a stand mixer combine the warm water sugar and yeast and let it proof for 5 minutes until foaming. Add the flour and salt and mix with a dough hook to combine then knead for 5 minutes until the dough is smooth and soft. Cover bowl of dough.
Oh yes Soft Pretzels with Honey Mustard Dipping Sauce. The pretzel stores in the mall cant hold a candle to these warm golden pillowy bites. Easy to make and you dont even need to engage your mixer.
The perfect Super Bowl appetizer this recipe. Instructions Mix 4 cups of flour sugar instant yeast and salt to combine then add the water and melted vegan butter or oil and. Knead in a stand mixer using a dough hook on low for 5-8.
Cheese sauce – Add the beer or milk cheese mustard and onion to a small sauce pan and heat up. Garnish with the sauteed bacon. Bread – Separate the 12 bread sticks and then cut.
Mix the mayonnaise yellow mustard Dijon mustard honey and lemon juice together in a bowl. Serve immediately or prepare ahead and chill overnight. Serve up those pretzel bites with this amazing dip and youll see why they disappear at every potluck.
Working one or two at a time place the pretzels in the water for about 45 seconds turning over once halfway through. Remove the pretzels knot side up to a cooling rack to drain then place them back on the lined baking sheets. Sprinkle the pretzels liberally with either pretzel or kosher salt.