08
Mar
In a large bowl add potatoes and spray lightly with the cooking spray. Throw into your Instant Pot and pressure up.
Throw into your Instant Pot and pressure up.
Ranch roasted red potatoes. Cut potatoes into small pieces. Place is ziploc gallon bag. Zip bag with air.
Place on a no-stick foil in the oven at 400 degrees for 20 minutes. Preheat oven to 425 degrees. In a large bowl add potatoes and spray lightly with the cooking spray.
Then add in the Ranch mix and salt and toss well to coat each potato piece evenly. Spray a baking sheet with non stick cooking spray and spread out potatoes. Add potatoes and bring to a boil then cook at a low boil for 8-12 min depending on size of potatoes they should be nearly done and should be fairly easy to pierce with a fork Drain well.
Drizzle 12 cup ranch dressing directly into the pot with drained potatoes. Lightly grease a large slow cooker with butter and place the washed and quartered potatoes inside. In a small bowl whisk together the melted butter olive oil ranch seasoning garlic powder salt and pepper.
Pour mixture over the potatoes. Cover and cook on low for 5-6 hours or on high for 3-4 hours until potatoes. Add the Red Potatoes.
Let the potatoes come to a boil then cook at a low boil for 10 minutes or until the potatoes are soft enough to poke a fork through them. Drain the potatoes well. Put the potatoes back into the pot and add 1 cup of ranch dressing 1 cup of cheddar cheese 1 tsp salt 1 tsp pepper and 1 tsp seasoning salt.
Preheat oven to 425 degrees. In a large bowl add the quartered potatoes and drizzle with the olive oil. Add 12 of the envelope of Fiesta Ranch mix and salt and toss well to coat each potato piece evenly.
Spray a baking sheet cover with foil for easy clean up with non stick cooking spray and spread out potatoes evenly on sheet. Mix until the potatoes are evenly coated with oil and seasoning. Arrange the potatoes in a single layer on a parchment lined baking sheet.
Transfer to a rack positioned in the lower third of a. In a large bowl toss potatoes with oil and ranch seasoning until well coated. Spread potatoes evenly on greased pan in a single layer.
Bake 25-30 min or until potatoes are just. Preheat oven to 450 degrees. In a large mixing bowl combine cut potatoes with vegetable oil tossing to coat.
Add Ranch seasoning mix and toss again until coated. Bake in ungreased baking sheet for 30 to 35 minutes or until potatoes. Ranch Roasted Potatoes are the perfect side dish for your next weeknight meal.
Oven roasted red potatoes are coated in olive oil and tossed in a tangy ranch seasoning. These ranch roasted potatoes are flavor-packed with our famous homemade ranch seasoning. Ranch seasoning is typically made from a base of powdered buttermilk and dried spices.
Cut up red and gold new potatoes into halves or quarters depending on their size and toss in melted butter and ranch seasonings. Throw into your Instant Pot and pressure up. Its that fast and easy.
You may remember that I also have a Garlic Parmesan Roasted Potato Recipe too make sure to check it.