The naturally sweet juiciness of corn isnt really affected by the canning processits tasty enough to eat straight from the can. I have on hand a couple of cans of corn so Im thinking that can be the second vegetable but what can I do to it to make it a little more prepared than just.
Mexican street corn is hands down one of the best corn side dishes that youll ever taste in your life.
Spice up canned corn. Ounces canned corn. Drain the water and fry the corn in butter. Add almost any vegetable or vegetable combination choppedminced to approximately the same size as the corn kernels.
Hot or sweet peppers onions and mushrooms might be good. Make something completely different with the corn such as corn fritters corn bread hush puppies succotash etc. Nov 24 2015 - Lets face it canned veggies dont exactly scream gourmet Canned corn however is a pretty great ingredient to keep in the pantry.
The naturally sweet juiciness of corn isnt really affected by the canning processits tasty enough to eat straight from the can. Im cooking dinner for a friends family because she is recovering from surgery. They are not very experimental eaters so I am simply roasting a chicken and preparing a green bean casserole.
I have on hand a couple of cans of corn so Im thinking that can be the second vegetable but what can I do to it to make it a little more prepared than just. DIRECTIONS Open can of corn and dump in microwave safe container with a lid. Close the lid over the top and place the container of.
Remove corn from microwave may be should be hot. Strain corn then put the corn. The best-canned cream corn that is available in the market is just as full of flavors as it is rich in the nutrition content.
Many of our readers must be worried as to how to doctor up canned corn or how to spice up canned corn at home quickly and easily. Sweet n Spicy Canned Corn Relish brings a perfect pop of sweet heat to your backyard barbecue. Serve this colorful relish as a dip with chips with shrimp on tacos and nachos burgers hot dogs or on your favorite grilled meat.
Not to sound corny but if you love this sweet vegetable we have corn. Heat olive oil in a pan and saute leek onions and green beans for 5 mins. Add Corned beef Worcestershire sauce optional cumin powder or curry powder paprika to the onion and beans and saute for another 5 mins.
Remove from heat and layer the corned beef on a baking tray. Add and layer the boiled potatoes on top of the corned beef layer. In a large bowl toss together.
A quarter cup each of diced onion and diced tomato A quarter cup of Gruyere cheese shredded A quarter cup of chopped fresh parsley A tablespoonful of champagne vinegar A 15 ounce can of drained corn Two tablespoons of lime juice Salt Pepper as desired. Cooking canned corn can be super simple or you can spice it up with a specific recipe. Corn straight out of the can is pretty darn good.
If you add a pat of butter to it and heat it you got something pretty tasty. However you can then start adding ingredients to that can of corn and suddenly have something quite special. Ingredients 1 can corn 16-ounce drained 1 small jalapeño seeded and finely diced to taste 1 can chopped mushrooms 8-ounce drained OR sliced fresh mushrooms optional 1 small red pepper finely dicedoptional but pretty 2 garlic cloves minced OR ¼ teaspoon garlic powder 2.
Apr 28 2015 - Lets face it canned veggies dont exactly scream gourmet Canned corn however is a pretty great ingredient to keep in the pantry. The naturally sweet juiciness of corn isnt really affected by the canning processits tasty enough to eat straight from the can. In any of the recipes which call for frozen corn simply substitute drained canned corn.
Another trick I use is that if the recipe calls for less corn than I. Mexican street corn is hands down one of the best corn side dishes that youll ever taste in your life. Its usually served on the cob but if all you have is canned corn no problem.